MENU
Please call for daily specials
APPETIZERS
  1. A LA HUANCAINA
    Choice of boiled potatoes or yuca with spicy yellow peppers feta cheese sauce
  2. LECHE DE TIGRE
    Fish & shrimp marinated with lime juice and rocoto pepper.
  3. ANTICUCHO
    Beef heart skewers, huancaina sauce, Peruvian corn & salsa criolla.
  4. CHICHARON DE CALAMAR
    Fried & crispy calamari served with yuca and salsa criolla.
  5. CHOROS A LA CHALACA
    Steam mussels, diced tomatoes, onions, lime juice & rocoto pepper.
  6. HOUSE SALAD
    Mixed greens, oranges & homemade honey balsamic vinaigrette. Choice of chicken or shrimp
CEVICHES
Thoroughly cooking meats, poultry, seafood, shellfish, reduce the risk of food borne illness.
  1. CEVICHE
    Choice of fish,mix seafood or shrimp marinated in lime juice & rocoto pepper.
  2. TIRADITO
    Fish thinly sliced served with Peruvian peppers and leche de tigre sauce.
SOUPS
  1. SOPA A LA MINUTA
    Homemade noodle soup. Choice of chicken or beef.
  2. PARIHUELA
    Fish & seafood. Peruvian answer to bouillabaisse.
  3. CHUPE DE CAMARONES
    Peru’s own shrimp chowder.
SEAFOOD
  1. JALEA
    choice of SINGLE OR FAMILY SIZE Assorted seafood lightly fried with salsa criolla.
  2. JALEA ROCOTO
    Assorted seafood lightly fried, leche de tigre, & salsa criolla.
  3. PESCADO A LO MACHO
    Filet of fish, assorted seafood, white wine sauce, Peruvian spices & yucca.
  4. SUDADO DE PESCADO
    Steam fish, tomato, onions and yucca.
  5. CAMARONES AL AJILLO
    Sauteed shrimp in white wine garlic sauce & Peruvian spices.
  6. TACU TACU
    White rice mixed with beans topped. Choice of Seafood or Bistec (steak).
  7. ARROZ CON MARISCOS
    eafood with saffron rice & salsa criollla.
MAIN COURSE
  1. TALLARIN VERDE
    Linguine in a pesto sauce with peruvian spices. Choice of Vegetarian or w/ steak.
  2. BISTEK A LA MILANESA
    Breaded milanese with rice & fries. Choice Steak or Chicken.
  3. BISTEK ENCEBOLLADO
    Steak sauteed with onions and tomatoes served over rice.
  4. BISTEK A LO POBRE
    Steak served with two fried eggs, plantain, fries & rice.
  5. BISTEK A LA PARILLA
    Grilled steak with rice and white beans.
  6. POLLO A LA BRASA
    Rotisserie chicken w/ fries & salad. Choice of whole or half pollo
CHAUFA
  1. CHAUFA
    Peruvian version of fried rice. Choice of Vegetables, Chicken, Beef, Seafood, Fish, Shrimp.
SALTADOS
  1. SALTADO
    Choice of meat sauteed with onions, tomato, soy sauce, served with fries and rice. Choice of Chicken, Beef, Seafood, Shrimp.
  2. TALLARIN SALTADO
    Choice of meat sautéed over onions, tomato, soy sauce over linguini pasta. Your choice of: Vegetables, Chicken, Beef, Seafood, Fish, Shrimp.
KIDS MENU
  1. SALCHIPAPA
    Sliced beef franks served with french fries
  2. CHICHARON DE POLLO
    Deep fried chicken.
BEVERAGES
  1. SOFT DRINKS
    Inca cola, Coke, Ginger Ale, Sprite, Orange, Ice Tea, Pellegrino.
  2. JUICES
    Mango / Peach / Passion Fruit / Apple / Pineapple / Orange. Chicha Morada / Purple corn juice.
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